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Spring recipes are all about fresh, bright flavors that bring joy to earthy days. Our home cooked recipe collection is created to bring happiness all spring long.
Lion’s Mane ‘Crab Cakes’ with Garlic Aioli
Lion’s Mane mushrooms are pillowy-soft and boast an array of nutritional benefits. One of the best parts of cooking is its delicate seafood flavor and chewy texture. Cook it down and fold it together with some seafood flavors for a shockingly delicious and vegetarian ‘crabcake’!
